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Curried Carrot Soup

11 May 2009

Ingredients
1 teaspoon vegetable oil
1 onion, sliced
2 teaspoons mild curry powder
5 cups vegetable or chicken stock
5 large carrots, washed and chopped
1 large potato, peeled and chopped

Method
Heat oil in a large pot and cook onion until translucent. Stir through curry powder and cook for 1 minute. Add remain...