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sodium

Sodium and salt – here’s what you need to know

Dietitian ROBYN PERLSTEIN unpacks the question: is sodium just a fancy word for salt?  Salt has been used to flavour and preserve food for centuries, and these days…
Easter

7 tips for celebrating Easter (and chocolate) when you have diabetes

Healthy family meals

7 easy wins for healthier family meals

Cara Sheppard Diabetes Connect

“Diabetes Connect is both a safety net and a sounding board”

diabetes technology

The financial barrier to life-changing diabetes technology

diabetes stigma

7 key things to know about diabetes stigma

Diabetes WA staff and prize winner Amber Rose

Gestational diabetes a focus for award-winning dietitian Amber Rose

New health portfolios signal a strong focus on preventative health

Women and diabetes – what you need to know

partying with diabetes

Parties, festivals and type 1 diabetes: the challenges no one talks about